陈旭东, 张雯雯, 王宏光, 马向明. 围术期胰岛素抵抗与肝胆胰手术创伤程度的关系[J]. 解放军医学院学报, 2017, 38(4): 320-322,378. DOI: 10.3969/j.issn.2095-5227.2017.04.008
引用本文: 陈旭东, 张雯雯, 王宏光, 马向明. 围术期胰岛素抵抗与肝胆胰手术创伤程度的关系[J]. 解放军医学院学报, 2017, 38(4): 320-322,378. DOI: 10.3969/j.issn.2095-5227.2017.04.008
CHEN Xudong, ZHANG Wenwen, WANG Hongguang, MA Xiangming. Correlation between perioperative insulin resistance and hepatobiliary & pancreatic surgical trauma[J]. ACADEMIC JOURNAL OF CHINESE PLA MEDICAL SCHOOL, 2017, 38(4): 320-322,378. DOI: 10.3969/j.issn.2095-5227.2017.04.008
Citation: CHEN Xudong, ZHANG Wenwen, WANG Hongguang, MA Xiangming. Correlation between perioperative insulin resistance and hepatobiliary & pancreatic surgical trauma[J]. ACADEMIC JOURNAL OF CHINESE PLA MEDICAL SCHOOL, 2017, 38(4): 320-322,378. DOI: 10.3969/j.issn.2095-5227.2017.04.008

围术期胰岛素抵抗与肝胆胰手术创伤程度的关系

Correlation between perioperative insulin resistance and hepatobiliary & pancreatic surgical trauma

  • 摘要: 目的 探讨围术期胰岛素抵抗与手术创伤程度的关系。 方法 选取2014年1月-2015年12月于张北县医院实施肝胆胰手术治疗的186例患者作为研究对象,采用生理学和手术严重程度评分系统(POSSUM评分系统)对每位患者进行手术创伤程度评分。根据评分,将入组病例分为轻度创伤组(OSS≤7分),中度创伤组(OSS 8 ~ 10分)以及重度创伤组(OSS> 10分)。比较3组间术前一般情况、体质量指数(body mass index,BMI)、PS评分及手术前后胰岛素敏感性(insulin sensitivity,IS)的差异。 结果 三组年龄、性别、BMI等术前一般资料差异无统计学意义(P> 0.05);3组的手术创伤程度评分分别为(9.6±1.7)分、(12.4±2.3)分及(16.3±2.8)分,差异有统计学意义(P< 0.01)。三组术后胰岛素敏感性均降低,并在术后24 h左右降到最低值,其中C组下降26.2%,显著高于A组、B组的13.4%、15.1%(P< 0.01);此外,A组和B组的IS均于术后第7天恢复至术前水平,而C组IS在术后第7天仍未恢复到术前水平(P< 0.01)。 结论 胰岛素抵抗一般在术后24 h左右达到高峰,随着患者的恢复逐渐至正常;随着手术创伤程度的增大,胰岛素抵抗的持续时间也随之延长。

     

    Abstract: Objective To explore the relationship between perioperative insulin resistance and hepatobiliary & pancreatic surgical trauma. Methods Total of 186 patients underwent hepatobiliary & pancreatic surgery in our department between January 2014 and December 2015 were enrolled and divided into 3 groups according to the POSSUM scoring system:mild trauma group (OSS ≤ 7), moderate trauma group (OSS=8-10) and severe trauma group (OSS> 10). The patients' preoperative general characteristics, physiological scores and insulin sensitivity at different time points between three groups were analyzed and compared. Results No significant difference was found in patients' age, gender, BMI index and preoperative physiological scores between the three groups. The surgical trauma scores were 9.6±1.7 in mild trauma group, 12.4±2.3 in moderate trauma group and 16.3±2.8 in severe trauma group, and the difference between each group was statistically significant (P< 0.01, respectively). Insulin sensitivity decreased in three groups, and nadir occurred at 24 h after operation. It decreased by 26.2% in group C, which was significantly higher than 13.4% in group A and 15.1% in group B (P< 0.01, respectively). In addition, the insulin sensitivity level returned to the preoperative level in group A and group B at 7th day after operation, while no same trend showed in group C, and the difference was statistically significant (P< 0.01, respectively). Conclusion Insulin resistance degree is positively correlated with the surgical trauma severity. The insulin resistance peaks at 24 h after operation, then returns to normal with patients' recovery. The duration of insulin resistance extends with the increasing of surgical trauma severity.

     

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